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ORIGIN

ALSACE, FRANCE

 

APPELLATION

Crémant D'Alsace​

VINEYARD

Vineyards are planted on hillsides at the foot of the Vosges Mountains throughout vineyard holdings.  High limestone content but soils vary.

 

BLEND

80% Pinot Blanc

20% Pinot Auxerrois

FARMING

Hand-harvested grapes

WINEMAKING

Methode Champenoise

On lees for minimum of 9 months in bottle.

 

TECHNICAL INFORMATION

RS 9g/L |

Ribeauville - Cremant_edited.jpg

La Cave de Ribeauvillé, the oldest winery co-op in France and one of the most award-winning producers of wines from Alsace, is known for its 265-hectare single-vineyard with eight Grand Crus lieux-dits!  The soils here run the gamut:  granite, sandstone, marl, limestone, etc.  The Cave has adopted organic practices throughout the vineyard holdings, of which 18 hectares are certified organic by European standards.

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