30-year-old vines planted in flinty clay soils
100% Sauvignon Blanc
Grapes are separated by plots and selected
at the peak of ripeness
Grapes are sorted and pressed. Fermentation is done in temperature controlled stainless steel vats.
14.2% Alc. |
Mediterranean mezze plate and white meats
Francois de la Roche’s 2017 Touraine ‘Sauvignon Blanc’ is nothing short of exquisite. The extensive array of aromas ranging from citrus fruits to lemon grass persists throughout the nose as the palate is filled with the a mouthwatering, fruit-driven, crisp, balanced, minerality
that can only be achieved through the great mastery of expert winemaking.